Our story

We started behind the line. Not in a boardroom.

Flavor & Figures is a food media channel built by someone who has lived this industry from the inside — from worker to founder. Real dishes, real costs, real people, told without the corporate gloss.

Imran Khan, founder of Flavor & Figures
Imran KhanFounder · Dubai, UAE

The founder

13+ years inside UAE F&B — floor, kitchen, and books

Imran spent over a decade operating and scaling restaurant businesses across the UAE, rising from the floor to Chief Financial Officer. He managed service flows, balanced food costs, mentored staff, and solved problems in real time — long before anyone handed him a spreadsheet.

That double vision — the flavor and the figures — is the whole channel. He has seen what a dish means to the person who cooks it, and exactly what it costs the business that sells it. Flavor & Figures exists to put both on camera.

“Every dish you eat has a story, a cost, and a person behind it. We’re Flavor & Figures — and we’re here to find all three.”

The road here

From worker to founder

Year 1

Behind the line

Started on the floor of UAE restaurants — service flows, closing shifts, real kitchen hours. Not a case study. A job.

Years 2–8

From the floor to the numbers

Moved through operations into finance: balancing food costs, mentoring teams, and learning what a margin actually feels like at 11pm on a Friday.

Years 8 – Present

CFO, and the view from the books

13+ years in, having helped operate and scale restaurant brands across the UAE — including building Miskeen Burger — one thing kept standing out: nobody talks about the real numbers.

Now

Flavor & Figures, the channel

A camera, a calculator, and the people behind the food. Every dish gets its story, its cost, and its person.

What we cover

Four pillars, one thread

Every dish has a story, a cost, and a person behind it.

Human Stories

Restaurant owners, workers, home cooks, suppliers — the people behind the food.

Cost & Macros

What does this meal actually cost to make? What is in it nutritionally?

How It’s Made

Recipes, techniques, behind-the-scenes kitchen reality — no fluff.

Food Culture

Trends, cuisines, Dubai street food, global food moments worth covering.

By the numbers

The channel, in figures

13+

Years inside UAE F&B

4

Content pillars

200+

Episodes & counting

50+

Countries Reached

Our values

What we won’t compromise

Honesty over hype

Real costs, real margins, real stories. If the numbers are estimates, we say so on screen.

Every person has a story worth telling

No hierarchy between chefs and home cooks. A dishwasher’s decade is as worth filming as a founder’s exit.

Food is data too

Macros and costs make people smarter eaters and smarter entrepreneurs. We publish both, every time.

Join the story

Got a food story worth telling?

Restaurant owner, home cook, supplier, street vendor — if there’s a story, a cost, and a person behind it, we want to film it.